KYOCERA CERAMIC KNIVES
The dense and smooth surface of the zirconia ceramic blade allows for precise cuts; the hardness of the material ensures the knives stay as sharp for a long time.
Kyocera ceramic knives are light, flexible, easy-to-use and corrosion-free.
源: Gen Series
Paint a little colour in your kitchen for everyday cooking with the Gen Series basic ceramic knives. Lightweight and easy to use.
絆: Kyotop Series
When the Kyotop ceramic knife find its owner, a unique, incomparable bond is created, just as how the ceramic blade that dons the traditional sand garden waves is bonded with the hand-made Pakkawood handle.
真黑: Shin Black Series
The Japanese word “shin” can mean new, honest or true. The Shin Black knives exemplify these values with its innovative and exceptionally precise ceramic blade.
日本: Limited Series
Handcrafted by expert artisans in Seki Japan, the unique dark pakka wood handle with stainless steel inlays is unique to the Limited Series.