Easy-to-use, light-weight knife with a larger, deeper blade that is great for everyday functions requiring precision slicing and straight cuts.
- Ideal for slicing piles of herbs, vegetables, fruits or boneless meats.
- Blade: 16cm black/white zirconia ceramic (Z206), hand-cut.
- Handle: plastic (ABS), ergonomically designed.
Gen: Chef's Santoku Knife (16cm)
$196.00Price
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